Monday, October 21, 2013

Autumn Brunch

This weekend I had some friends over for brunch to see my new apartment.  It's very quaint, so I set all of the food on the coffee table and we gathered around to eat and catch up with each other.  To celebrate Fall, I kept the menu seasonal.  We had pumpkin spice coffee (thank you, trader joes!), pear ginger bellinis, pumpkin granola with yogurt and berries, pear and cinnamon cake, and a spinach and feta frittata.  We also taste tested fresh croissants and scones from a couple bakeries in the city that we have been wanting to try.  It turned out delicious, and was a lovely way to spend a Sunday afternoon. 

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