1 (750-ml) bottle limoncello liqueur, chilled
1 cup sparkling water, chilled
1 cup fresh or frozen blueberries
5 fresh mint sprigs, lightly crushed, plus extra for garnish
Crushed ice
*Mix all ingredients in a pitcher. Pour into a highball glass filled with ice and garnish with mint!
{recipe from giada de laurentiis, here}
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