I love lavender for an outdoor, french inspired wedding. It is so soft and feminine and
adds the perfect touch of color to an otherwise white and green color palette.
adds the perfect touch of color to an otherwise white and green color palette.
Thursday, July 12, 2012
Wednesday, July 11, 2012
Tuesday, July 10, 2012
Grilled Flatbreads
A couple nights ago I made grilled flatbreads with lavash bread. I am a big fan of crunchy crust, and have been on the hunt for really thin, crusty pizza. I finally realized I need to substitute the pizza dough for more of a cracker.... enter lavash bread. This made for the perfect crunchy flatbread. I used pesto, grilled vegetables, and parmesan (because that's what I had on hand), but the combinations are endless. Make sure to grill (or bake) the bread a little before adding the pesto and toppings to ensure that it gets crispy. I grilled all the vegetables first, baked the bread for about 10 minutes, added all the toppings, and then cooked it for about 5 more minutes. Turned out so delicious!
Lately ::
boat rides in lake tahoe
lake tahoe swim
4th of july preparation
purchased (some) hawaii essentials
4th of july brunch
fireworks on the 4th
birthday celebrations
weekends in san francisco
Lake Tahoe mornings
girlfriends
Thursday, July 5, 2012
Happy Hour ::
The Country Sidecar
50ml Cognac (or brandy)
25ml Chambord (Cassis, or creme de mure will work equally well)
25ml Lime juice
Blackberries
Add the brandy, Chambord and lime to a shaker
Drop a handfull of blackberries in with them and muddle with a rolling pin
Add a handful of ice cubes
Shake for 10-15 seconds
Strain into a coupe or cocktail glass
Garnish with a cocktail stick full of blackberries.
Wednesday, July 4, 2012
Tuesday, July 3, 2012
Traditional Montecito Wedding ::
Absolutely stunning high-class traditional wedding (the beautiful bride happens to be my sister's dear friend!) in Montecito
by Michael and Anna Costa Photographers and Sterling Social
by Michael and Anna Costa Photographers and Sterling Social
via Style Me Pretty
Monday, July 2, 2012
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